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Gourmet salt infusion make in Byron Bay. Ideal as a meat rub and to enhance flavours of any meal.
Gourmet salt infusion made in Byron Bay with local produce. Perfect as a meat rub and to enhance the flavours of any meal.
Gourmet salt infusion made in Byron Bay with local produce. Perfect as a meat rub and to enhance the flavours of any meal.

Basil and Sage Celtic Salt Infusion

$7.80
Size

WHOLESALE ORDERS ONLY 
MINIMUM ORDER QUANTITY: 100 UNITS

 

Basil and Sage Celtic Salt Infusion is perfect for Mediterranean dishes.

Get creative with this one because you can use it on absolutely anything. These salts add flavour and volume whilst complementing and enhancing the ingredients of your meal.

Salted Cure’s products are an infusion of the finest quality produce. Made with organic herbs and spices. Free from artificial flavours and preservatives. 100% Australian made, vegan and gluten free. 

Salt Infusion Usage Suggestions

  • Use salt and oil on any meal upon serving/eating
  • Use salt and oil during the cooking process
  • Use salt and oil as a stock to create a base for a dish
  • Use salt and oil to build flavour and depth in flavour


Glass 150 g
RRP $11.70

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